Leona

Modern American

  • 92
Overview

Leona showcases progressive California cuisine in Venice Beach from Top Chef-contender Chef Nyesha Arrington. Her seasonal menu focuses on globally-influenced, New American cuisine with dishes like chicken brick terrine in blackberry compote and blistered shishito peppers or bulgogi braised short rib with bone marrow. Soft leather banquettes line the well-worn brick walls while the petite bar pours from eclectic wine and beer menus.

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ACCOLADES

  • Jonathan Gold’s 101 Best Restaurants 2016 — Los Angeles Times
  • LA: Hidden Gem 2016 - Table8
  • LA's Hottest New Restaurants 2015 - Zagat

123 West Washington Boulevard
Venice, CA 90291

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Details
  • Price Range: $$$
    Atmosphere: Modern, Refined, Trendy/Scene
  • Dress Code: Casual
    Good For: Family, Groups, Hot Spot, Outdoor Dining
  • Noise Level: Average
  • Wine Spirits: Wine/Beer Only
    Phone: (310) 822-5379
  • Private Dining Room: No